Thursday, June 17, 2010

Baked Doughnut Holes

I made a double batch of these thinking I would freeze half like I usually do with goodies but instead we ate ALL of them, they were SO good!

BAKED DOUNGUT HOLES-makes 36

Ingredients:

2 tablespoons oil or melted butter
1/2 cup sugar
1 egg
1 teaspoon vanilla
2/3 cup milk2 cups all purpose flour
1 tablespoon baking powder
1/4 teaspoon salt
3-4 tablespoons butter, melted
1/2 cup sugar
2 teaspoons cinnamon

Directions:
-Preheat oven to 350. Mix oil and sugar; beat in egg. Add vanilla and milk, and stir until combined.
Mix flour, baking powder, and salt together. Add to wet ingredients and stir gently, just until combined. (a few lumps should remain).
Fill mini muffin tins 2/3 full with batter. Bake for 10-12 minutes.
Combine sugar and cinnamon. Dip each muffin/doughnut into the melted butter and then roll in the cinnamon sugar.
Serve warm!

1 comment:

  1. Just found your blog tonight. Love the doughnut hole recipe and can't wait to try it!

    Tami

    ReplyDelete