Sunday, August 8, 2010

Whole Wheat/Black Bean Chocolate Chip Oatmeal Cookies-Girls Camp

Yield 3 dozen

Mix until cream:
1 c. shortening (can sub bean puree, I usually do ½ beans ½ shortening)
¾ c. sugar
¾ c. brown sugar
1 t. vanilla
½ t. water

Add:
2 eggs (sub powdered eggs)
2 ½ c. whole wheat flour
1 t. baking soda
1 t. salt
¾ c. oatmeal
12 oz. chocolate chips

Bake at 375 degrees for 10 to 12 minutes. Remove from oven while still light brown in color.

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